Peregal O-25 (fatty alcohol polyoxyethylene ether) is a non-ionic surfactant with stable chemical properties. However, due to its solid form, it is prone to moisture absorption, and storage conditions directly affect product quality and performance. This product should be stored in a cool, dry, well-ventilated warehouse or storage room, protected from direct sunlight, and kept away from fire sources and heat radiation.
During storage, keep containers sealed to prevent moisture absorption and contamination. This product should be kept away from strong oxidizers, strong acids, and strong alkalis, and avoid storage with food, feed, and drinking water sources. It is recommended to set up spill containment facilities in the storage area, and the floor should have non-slip and corrosion-resistant properties.
Under the specified storage and transportation conditions, the shelf life from the date of production is 24 months. If it exceeds the shelf life, it may still be used after re-inspection and passing. During transport, cover to protect from sunlight, rain, and moisture. This product is non-toxic and non-flammable and should be handled under general chemical transport conditions.
| Item | Requirement |
|---|---|
| Recommended storage temperature | 5℃ – 40℃ |
| Low temperature effect | Below 5℃ may cause turbidity or solidification; after warming to room temperature and stirring uniformly, it can still be used without affecting quality |
| Environmental requirement | Cool, dry, well-ventilated, avoid direct sunlight |
| Packaging specification | Woven bag with inner plastic liner, net weight 25 kg/bag (customizable) |
| Shelf life | 24 months (from date of production) |
| Incompatible materials | Strong oxidizers, strong acids, strong alkalis |
| Transport requirement | Transport as general chemicals; protect from sunlight, rain, and moisture |
To ensure optimal performance, it is recommended to follow the "first in, first out" principle and use the product as soon as possible after opening. If long-term storage is needed, reseal the packaging bag immediately after each use to prevent moisture absorption and caking. If the product becomes turbid or solidifies due to low temperature, simply warm it to room temperature (above 20℃) and stir thoroughly; its emulsifying, leveling, and other properties will not be affected and can be used normally.